Whether you are lactose intolerant, allergic to dairy, or just plain not interested in frozen yogurt, there are a variety of options available. You can buy frozen yogurt made from coconut milk, dairy free oats, or even almond milk, and you can find a wide variety of flavors and ingredients.
Menchie’s Frozen Yogurt
Whether you’re a dairy or vegan, Menchie’s frozen yogurt is a delicious treat. You can customize your own dessert by adding fruit, nuts and candy. Unlike traditional dairy desserts, Menchie’s frozen yogurt is made with plant-based milks like almond and soy.
Menchie’s is a frozen yogurt franchise that has over 350 locations throughout the United States. Each location has its own unique flavor. They serve a variety of seasonal flavors, as well as non-fat and low-carb options. There are also many vegan and dairy-free flavors available.
The company specializes in self-serve yogurt. You can choose from a wide variety of flavors, including some of their own sorbets. You can even have a custom frozen yogurt cake made.
Menchie’s is also known for its vegan sorbets. Some of their flavors are sweetened with honey, but others are sugar-free. Some of their other flavors are gluten-free and lactose-free. You can find a nutrition list and ingredient list on their website.
Some of the yumm-tastic flavors at Menchie’s include chocolate mousse-flavored frozen yogurt and cookie sandwich made with almond butter. The oatmeal cookies are dairy-free, gluten-free and offer a crunchy texture.
If you’re a fan of Menchie’s yogurt, you might want to check out their vegan froyo yogurts. They’re made with plant-based milks, including soy, almond and cashews. These yogurts are more creamy and delicious than traditional dairy alternatives. You can also buy sorbet at Menchie’s, though it’s a bit more sugary than the frozen yogurt.
TCBY’s coconut milk-based yogurt
TCBY, the nation’s first dairy-free soft serve chain, is expanding its non-dairy offerings. This includes the release of a new coconut milk-based yogurt. They also offer a wide selection of fruity sorbet flavors and vegan toppings. And they are also offering a sweepstakes for a three-night trip to the Caribbean.
The company’s newest product, Silk Coconutmilk Frozen Yogurt, will be introduced on April 24. This is a tropical flavor that contains 50% more calcium than dairy milk. It will be available in select stores nationwide.
The company is also working on more flavors. One of those is a vegan rainbow ice, a blend of fruit flavors. This is their number two selling product worldwide.
Earlier this year, the company released an almondmilk version of their popular frozen dessert. It sold out in days and earned a spot on the brand’s rotating flavors list.
The upcoming Silk Coconut Fro-Yo will be available in select stores. This dairy-free dessert was originally created as a temporary flavor at a few select locations. However, it became such a hit that it was made permanent.
For this launch, TCBY partnered with Silk, a plant-based milk and yogurt company. Until now, they only offered soy milk. They are now offering four almond-based milk flavors and two oat-based flavors.
This recipe is simple and can be made in multiple batches. It will vary depending on the fermentation process and thickening agent. It can be made in about 10 minutes. You can also freeze it for up to a month.
J.P. Licks Dairy Free Oat Mint Chip Frappe
Located in Boston’s affluent Beacon Hill neighborhood, the J.P. Licks (Center) ice cream parlor boasts a menu spanning the gamut from traditional ice cream and milkshakes to upscale a la carte items. Aside from the requisite tequila and booze, there is an equally impressive selection of vegan fare, gluten-free goodies, and dairy-free frozen treats.
One of the highlights is the Dairy Free Oat Mint Chip Frappe, which comes in a slick styrofoam container. Not only does this dessert make for a stellar Instagram pic, the oat based confection is both healthy and tasty. While the name is relatively self explanatory, the fact that this particular dessert is not to be mixed with anything else on the menu will leave your taste buds on high alert for the duration of your meal. The best part is that this dessert is a budget friendly option for the famished. Besides the novelty item, customers can order any of the other available menu items from the main dining area. With the right combination of luck and a well timed order, it’s possible to snag a scoop for a song. After all, who doesn’t love a good deal? You’ll also be happy to know that this dessert is also gluten-free.
Orange Leaf Frozen Yogurt
Amongst the frenzy of froyo faddacies, Orange Leaf has managed to stand out. Not only is it a self-serve frozen yogurt empire, it’s also expanding its footprint internationally. With over two hundred stores in the U.S. and Mexico, it’s time to take a peek at what this effervescent chain is all about.
As for the actual churning process, Orange Leaf doesn’t go as far as offering a dedicated vegan cooking space. That said, they are a friendly place to indulge in some vegan fare. As for the aforementioned ice cream, they do have the tl;dr – a dairy free, gluten-free version. As for the aforementioned iced coffee, the brand has managed to find a way to serve a coffee beverage that is both a milk alternative and vegan friendly.
With a name like Orange Leaf, there’s no doubt the company is going all in on health and wellness. Besides offering a plethora of tasty ice cream options, the company also offers a host of healthy options like snazzy smoothies and protein packed shakes. Using ingredients like whey and non-dairy milk, Orange Leaf’s froyo concoctions aren’t only delicious, they’re good for you too. As a bonus, they’re also cheap.
While not all Orange Leaf locations carry the best-of-the-best, there’s no shortage of choices when it comes to tasty dairy-free ice cream. And while some flavors are limited to a few months of the year, most of them are available all year round.
Baskin-Robbins
Daddy Baskin-Robbins has introduced non-dairy vegan ice cream to its menu. After releasing the first oat milk ice cream, they plan to add more plant-based flavors in the near future.
This frozen dessert is smooth and chocolaty. Its sorbet has the perfect combination of sweet and sour flavors. It’s also available nationwide all year.
One of the oldest dairy-free flavors, Daiquiri Ice, has been on the Baskin-Robbins menu for years. It’s also a favorite for vegans. It’s also been created using oat milk, which is an increasingly popular alternative to cow’s milk.
Some of the other dairy-free Baskin-Robbins flavors include the Non-Dairy Chocolate Chip Cookie Dough, which uses coconut oil as a base. It features chocolate chunks and caramel ribbons. Another flavor, the Vegan Coffee Caramel Chunk, is a delicious blend of espresso and caramel.
As a global chain, Baskin-Robbins has 8,000 locations in 54 countries. They have a dairy-free menu, but their ingredients may vary from location to location.
For those who need a dairy-free option, the Baskin-Robbins website has a nutritional breakdown of each item. They also offer online ordering. It’s important to note that they cannot guarantee no cross-contamination between products. There are also some allergens in their products, such as nuts. They do recommend customers with allergies contact their server before ordering.
The Non-Dairy Strawberry Streusel flavor is oat milk-based. It’s reminiscent of homemade strawberry cobbler and combines cinnamon granola, streusel, and strawberries. It’s one of the first non-dairy flavors from a major US ice cream brand.
Wendy’s Frosty
Whether you are a chocolate fan or just love to eat ice cream, Wendy’s Frosty is a perfect treat. It’s rich, creamy, and has a smooth, malty flavor. It’s a favorite among dairy free frozen treats.
Wendy’s offers Frosty’s in chocolate and vanilla. The chocolate Frosty has calcium sulfate, whey, and natural vanilla flavor. The medium original chocolate Frosty contains 190 mg of sodium, 10 grams of fat, and 410 calories.
The ingredients in the Wendy’s original Frosty are listed on the company’s website. The company assures consumers that their Frosty is made from fresh, natural ingredients. It is a mix of soft serve ice cream, milk, and cream. The company also lists cocoa (processed with alkali), dextrose, sugar, stabilizer (E412), guar gum, and cellulose gum.
Wendy’s website also lists nonfat dry milk, carrageenan, and vitamin A palmitate. It is not clear why they use these ingredients. It is also not clear if the company uses animal or vegan ingredients.
Wendy’s Frosty is a dairy-free frozen treat that is popular with both vegans and lactose-intolerant individuals. It’s a rich and creamy treat that can be enjoyed with a straw.
The Wendy’s menu is subject to changes, so it is important to know if the restaurant can accommodate your dietary needs. Talk to the staff if you have any questions.
Wendy’s has been selling Halloween-themed Frosty coupon books since 2003. The profits from these promotional items have helped raise more than $67 million for the Dave Thomas Foundation for Adoption.